Wheat variety

Wheat variety and hybrid purity analysis with isoelectric focusing with ProPhyl Air

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Wheat hybrid variants in the early stage of breeding

Samples:
Dr. Dirk Fischer
Cereals Quality Lab Leader
Bayer CropScience AG
European Wheat Breeding Center
Am Schwabeplan 6
OT Gatersleben
06466 Stadt Seeland, Germany

Wheat varieties (ProPhyl Air and Sepalyte pH 3-10)